Our Story

From a young age, I became passionate about wellness and nutrition. At thirteen, I went vegan, sparking a quest to perfect plant-based treats that were indistinguishable from dairy. 

In college, I realized that convenient, nutritious, and uncompromisingly indulgent desserts were missing from grocery store shelves. Inspiration struck, and I launched Goddess Mousse at farmers markets in the Portland-Vancouver metro. 

My dream is to transform the dessert experience, from an occasional guilty treat, to an everyday nourishing indulgence. 

Thank you for supporting us! <3